BOARE'S HEADE FEASTE
Saturday, November 18, 2017, 7-10pm
Begin the Holiday Season with music, feasting, and wonderful company!
Four Course Feaste Menu to delight the palate!
Our 2016 Menu featured:
Cheese, Grapes, and Artisan Bread Platter
Cheese and Broccoli Soup
French Cut Pork Chop
Roasted Ear of Corn from the New World
Potato Wedges seasoned with Garlic and Herbs
Delectable Seasonal Dessert
Cash Bar Available: Wine, Ale, Soft Drinks
Entertainers for the evening:
Queen Elizabeth Tudor
King James V
Will Somers, Jest to Rex
More to come!!!!
Music, Dancing, Comedy, and Community!
Seating is limited and reserved.
For more information and reservations call