BOARE'S HEADE FEASTE
Saturday, November 17, 2018, 7-10pm
Begin the Holiday Season with music, feasting, and wonderful company!
Four Course Feaste Menu to delight the palate!
Our 2018 Menu features:
Cheese, Grapes, and Artisan Bread Platter
King's Choice Turkey Leg
Roasted Ears of Corn from the New World
Seasonal Vegetables with Herbs
Cash Bar Available: Wine, Ale, Soft Drinks
Entertainers for the evening:
Queen Elizabeth Tudor
King James V
More to come!
Music, Dancing, Comedy, and Community!
Seating is limited and reserved.
For more information and reservations call